Weekly Specials

Enjoy chef-crafted dishes every Monday through Friday, dine in only! After 5 pm, featuring fresh seasonal ingredients. Five days of exceptional flavors, every week at Duet Restaurant & Bakery!

Monday

Oyster Night

50 cents

per Virginia oyster

2 dozen limit per person

Availability is on a “first-come, first-served” basis.

Tuesday

Lobster Feast

1.25 lb Lobster $29.25

Lobster Bisque $13.25

Lobster Burger $16.95

Lobster Ravioli $12.75

Availability is on a “first-come, first-served” basis.

Wednesday

Demi-Prix Delight

Any Main Course 50% OFF

Bottle of Wine under $99

50% Off

Thursday

Steak night

48 oz Porterhouse for two with two side dishes one appetizer and bottle of wine

$75 per person.

Availability is on a “first-come, first-served” basis.

Friday

Jazz night

All Signature Cocktails

50% Off

A Corkage Fee

Guests are welcome to bring their own bottles. A corkage fee will apply:
• $30 per bottle of wine
• $50 per bottle of hard liquor
Please note: We reserve the right to limit the number of bottles per party.

Site Menu

Explore our exquisite selection of dishes

Bespoke cakes designed to celebrate every occasion

Enjoy your meal with easy pickup or delivery!

Reserve your perfect spot in just a few clicks.

Exceptional catering for events of any size

Exclusive space for your special occasions

Discover the art of cooking with expert guidance

See our culinary creations and event highlights

Homemade Infused Vodka

Crafted in-house with fresh fruits, herbs, and spices for a smooth, unforgettable taste.