Banquet Menu
- Banquet Menu for parties of 10 or more
- Banquet Breakfast: Served daily 9:00AM – 3:00PM
- Banquet Dinner: Served daily 3:00PM – 11:00PM
- Note: menu items and prices subject to change
Welcome Drink
Wine, Prosecco, Bellini Or Mimosa
Coffee, Tea & Orange Juice
Basket of Mini Croissants
Chef’s Selection of Fresh Baked Croissants
Bagel Sampler
5 Mini Bagels, Tuna Salad, Smoked Whitefish Salad, Egg Salad, Chicken Truffle Salad, Lox, Cream Cheese, Lettuce, Tomatoes And Onions
Burrata With Heirloom Tomatoes & Basil Pesto
Chef’s Classic Lardon Salad
Frisee, Bacon Bits, Poached Egg, Cherry Tomatoes And Sherry Vinaigrette
Chopped Garden Salad
Roasted Beet And Arugula Salad
Farmer’s Salad
Persian Cucumbers, Grape Tomatoes, Red Onion, Avocado, Radish And Mixed Greens
Avocado Salad & Crispy Plantains
Fried Brussels Sprout Salad
Fried Halloumi Cheese, Capers, Tomatoes, Olive Oil
Mixed Pickled Vegetables
Chef’s Selection of Eggs Benedict
Lox, Ham, Spinach & Lobster Served With A Side Of Roasted Garlic Potatoes
Avocado Flatbread With Ricotta Cheese
Foie Gras Pate With Homemade Jam
Meat Charcuterie
Chef’s Selection of Fine Assorted Smoked And Cured Meats
Smoked Sardine Toasts With Garlic Aioli
Holland Herring & Potato
36
Maguro Avocado Tartare
Ahi Tuna, Avocado, Sweet Chili Vinaigrette
Kobe Beef Tartare
Tuna Tartare
Salt Cured Lox With Capers And Olive Oil
Kobe Beef Sliders & French Fries
Pan Fried Potatoes & Sautéed Wild Mushrooms
Pojarsky Chicken Meatballs & Porcini Crème
Rock Shrimp Tempura
Batter Fried Shrimp, Sweet Chili Glaze
Grilled Salmon Yakitori
Chicken Yakitori
Mix of Chicken & Salmon Yakitori
Seafood In A Pot
Cream Sautéed Shrimp, Scallops, Calamari Mussels & Lobster Tail
Grilled Branzino (Served Individually)
Served With Grilled Vegetables
8 oz Miso Glazed Chilean Sea Bass (Family Style)
Marinated Grilled Vegetables
Peking Duck Rolls
Shredded Scallions, Cucumbers, Scallion Pancakes
Skirt Steak Yakitori
Crispy Skin Duck Breast & Prime Rib Eye Steak
Served With Wild Rice
Porterhouse Steak & Australian Rack of Lamb
Served With Wild Rice & Veal Demiglace
Mongolian Beef
Filet Mignon, Sesame Garlic Sauce, Pring Onions
Syrniki Organic White Cheese Pancakes
Sweet White Cheese, Sour Cream, Homemade Jam & Berries
Boozy Brunch Open Bar (Optional)
$24 Up To 3 Hours
Wine, White & Red Sangria, Bellinis, Mimosas, Bloody Maries, Beer & Spritzes, Espresso, Latte & Cappucinos
Raw Bar Chilled Seafood (Optional)
$25 Per Person
Virginia & Kumamoto Oysters, Shrimp Cocktail, Chilled Lobster And Oyster Shooters
Seasonal Fruit & Berries
Mix of Mini Desserts & Eclairs
Dolce De Leche Donuts