$135 Banquet Dinner Menu

Served daily 4:00-11:00pm

For parties of 10 or more

Note: menu items and prices subject to change

There will be a corkage fee for all alcohol not purchased at Duet Bakery and Restaurant

  • Cold Appetizers

  • Classic Lardon Salad

  • Buratta Cheese and Heirloom Tomato Salad

  • Meat Charcuterie

  • Tuna Tartare

  • Foie Gras Pate

  • Farmers Salad

  • Octopus Salad

  • Fried Brussel Sprouts Salad

  • Pickled Vegetables

  • Holland Herring

  • Steak Tartare

  • Hot Appetizers

  • Pan-Fried Potatoes

    served with Wild Mushroom

  • Seared Foie Gras

  • Escargot

  • Seafood In A Pot

  • Fish/Meat

  • Sea Bass

    served with grilled vegetables

  • Australian Rack Of Lamb / Porterhouse

    served with wild rice

  • Dessert

  • Dulce De Leche Doughnuts

  • Fresh Fruits & Berries

  • Beverages

    Tea, coffee, soda, still and sparkling water

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