LUNCH & BRUNCH

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20 guest minimum

    • 45.95

    Salad station
    Farm salad of seasonal vegetables, mixed greens & olive oil Quinoa salad with parsley, tomatoes, raisins and avocado

    Soups
    Lobster Bisque & Chicken Noodle

    Sandwiches
    Burrata Avocado Toast / 7-grain
    Smoked lox & cream cheese on baguette
    Smoked turkey & swiss cheese sandwich on baguette

    Mains & sides
    Chicken Stroganoff with wild mushroom crème and penne pasta
    Grilled Salmon with basil pesto, grilled vegetables and wild rice

    Dessert / assorted petits fours
    Lemon tart / fruit tart / le saint lorein / violet dream / chocolate heaven

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